Everyone loves the savory tastes of grilled foods on Fourth of July. Grilling is easy, but why not try some new flavors for your grill this weekend like my Jalapeno flank steaks, turkey burgers or chipotle shrimp? Check out my other suggestions for an awesome celebration!

Some of the old fashioned favorites have never gone out of style, take Deviled Eggs for example. Have you ever made hard-boiled eggs, where the yolk has a dark greenish hue? Here´s how to get around that…

Summer entertaining becomes so much easier when you have the right tools for the job at hand. Wow your guests by cooking with cheap tools that professional chefs use in restaurant kitchens.

With 4th of July coming up this weekend, many people are going to invite their friends and family over for BBQ. Grilling is one of my favorite summer-time activities, so I wanted to reintroduce a healthier burger option: turkey burgers!

Constantly keeping an eye on news about food additives and artificial sweeteners, several recent reports on stevia - a newly approved “natural” sweetener - peaked my interest: Is a chemical sweetener isolated from Stevia leaves really “natural”?

Nobody wants to catch a cold or get the summer sniffles right before they’re ready to head out on that long awaited vacation. Air travel, planes with recycled air and confined spaces can be incubators for germs, but how can you strengthen immunity before you take that flight?

Bacon is a delicious treat, no doubt. It adds a lot of flavor to everything from your favorite breakfast to gourmet chocolates, and is a perfect match for refried beans. But, just how unhealthy is bacon, and could bacon be part of a healthy diet?

Want to the freshest fare this summer or maybe find out how to grow Martha Stewart’s culinary herb garden? The New York Botanical Garden will present “The Edible Garden”, a summer-long celebration of growing great food. Visit June 27 & 28 for a special local food festival!