Wine picks, articles and humor from Natalie MacLean, named the World’s Best Drink Writer at the World Food Media Awards in Australia. Natalie is also the author of ‘Red, White and Drunk All Over: A Wine Soaked Journey from Grape to Glass’. Visit her site for more details on this book and to sign up for the newsletter.

“Do you remember when you used to make that yummy corn bake, the one that was fluffy like a soufflé? Can you give me the recipe? Oh and the mac and cheese too…”