Archive for November 2007

These posts were published in November 2007.

December 2007 Newsletter: Cook Up
Some Holiday Cheer

December 2007 Newsletter: Cook Up<br />Some Holiday Cheer
Home-made baked goods are my weakness during the holidays. Who doesn’t love a plate of warm cookies right from the oven? Why not try some healthier holiday goodies that are lighter than traditional fare but just as sweet? Try my recipe for rugelach for Hanukkah filled with chocolate chips and walnuts or leave Santa a stack of peppermint biscotti.

In Granny’s Kitchen #4: Christmas

In Granny’s Kitchen #4: Christmas
Granny loves to spoil her family with home-made holiday treats. In this episode, she talks about the wide variety of christmas cookies she used to make each year and how she shared holiday cheer in the form of cookies with all her friends and neighbors.
 
 Granny's Kitchen - Christmas [12:34m]: Play Now | Play in Popup | Download

Rugelach

Rugelach
This classic cookie makes a festive Hanukkah treat or a sweet gift. It’s more than just a cookie, it has an extra dose of antioxidants from the prunes and chocolate. The wheat germ adds fiber to the flaky topping.

Peppermint Biscotti

Peppermint Biscotti
These festive cookies are so sweet but low in fat. Crunchy cookies with a hard candy coating make the perfect treat for kids with a mean sweet tooth or even prancing reindeer!

Betsy and Claude Baking Co.

Betsy and Claude Baking Co.
Treat yourself to Betsy and Claude’s amazing cookies that are safe for sensitive tummies! reat yourself to Betsy and Claude’s amazing cookies that are safe for sensitive tummies! These tender and delicious cookies are gluten-free and safe for folks who suffer from celiac disease as well as people from other allergies.

Q & A - DietDetective.com

Q & A - DietDetective.com
Charles Stuart Platkin interviewed Jennifer Iserloh for Diet Detective, an online portal for health and fitness. In this wide-ranging interview, Jennifer touched on her passions, motivation and views.

What is Organic? Why is it Good for You?

What is Organic? Why is it Good for You?
Foods that are raised or grown organically must follow certain guidelines. They are raised in an environmentally-friendly way, without pesticides or radiation, and restricted amounts of hormones and antibiotics. But why is organic more expensive?