In a new segment for Canadian CTV News, I had the opportunity to talk about the power of kale with its many nutrients — and why I consider kale an über-superfood.
Other Media Mentions of Fifty Shades of Kale
- SELF Magazine: Fifty Shades of Kale Hits Shelves Today, and We Love the Recipes
- Well+Good NYC: Kalejito: A kale-infused Fourth of July cocktail recipe
- Reader’s Digest: 4 Creative Kale Recipes to Try Right Now
- Women’s Health (Australia): Big Buzz Right Now About Kale
- Huffington Post: This Is Your Brain on Kale
- Well+Good NYC: 90-Second Interval – Dr. Drew Ramsey on his new book “Fifty Shades of Kale”
- Spry Living: Chocolate Kale Fudge Pop
- Zagat Blog: Yes, There Is a 50 Shades of Kale Cookbook
- Women’s Health Magazine: 3 New Ways to Eat Kale
- Examiner: Keeping up with the Kale-darshians: From kale chips to kale cookbook recipes
The hardcover and Kindle ebook is available at Amazon, Barnes & Noble, Indiebound and Target.
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