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	<title>Comments on: What are Goji Berries?</title>
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		<title>By: Rachel Thorogood</title>
		<link>http://skinnychef.com/blog/goji-berries/comment-page-1#comment-120</link>
		<dc:creator>Rachel Thorogood</dc:creator>
		<pubDate>Thu, 20 Dec 2007 20:02:45 +0000</pubDate>
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		<description>Hi &quot;Skinny Chef&quot;

As one of the top online sources for Goji Berry information (as well as the berries themselves), I always like to see yummy uses for these nutritious berries.

Your comment about them being less sweet than most other dried fruits is spot on.

Also, the hint about soaking berries is really good, but I find that letting them soak overnight in the fridge works really well for a lot of people.

Just moisten the berries, drain off any extra water and let sit overnight. They&#039;ll go from being almost crunchy (if you got your money&#039;s worth by getting really dry berries) to being moist and plump.</description>
		<content:encoded><![CDATA[<p>Hi &#8220;Skinny Chef&#8221;</p>
<p>As one of the top online sources for Goji Berry information (as well as the berries themselves), I always like to see yummy uses for these nutritious berries.</p>
<p>Your comment about them being less sweet than most other dried fruits is spot on.</p>
<p>Also, the hint about soaking berries is really good, but I find that letting them soak overnight in the fridge works really well for a lot of people.</p>
<p>Just moisten the berries, drain off any extra water and let sit overnight. They&#8217;ll go from being almost crunchy (if you got your money&#8217;s worth by getting really dry berries) to being moist and plump.</p>
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