Comments on: Sweet Potatoes and Apples for Thanksgiving http://skinnychef.com/blog/sweet-potatoes-and-apples Healthier Living - One Step At A Time Thu, 18 Mar 2010 19:50:27 +0000 http://wordpress.org/?v=2.9.2 hourly 1 By: Erica http://skinnychef.com/blog/sweet-potatoes-and-apples/comment-page-1#comment-841 Erica Fri, 18 Dec 2009 15:17:06 +0000 http://skinnychef.com/?p=7355#comment-841 I'd like to make this for Christmas- what type of apples do you recommend? I know some varieties bake better than others. I’d like to make this for Christmas- what type of apples do you recommend? I know some varieties bake better than others.

]]> By: Skinny Chef http://skinnychef.com/blog/sweet-potatoes-and-apples/comment-page-1#comment-838 Skinny Chef Mon, 14 Dec 2009 14:07:39 +0000 http://skinnychef.com/?p=7355#comment-838 You can still do a thin Dutch crust on top, just use a mix of white and whole wheat flour and trans fat free margarine! Sprinkle it on 15 minutes before the baking time is up, and bake uncovered. You can still do a thin Dutch crust on top, just use a mix of white and whole wheat flour and trans fat free margarine! Sprinkle it on 15 minutes before the baking time is up, and bake uncovered.

]]> By: Amy http://skinnychef.com/blog/sweet-potatoes-and-apples/comment-page-1#comment-835 Amy Mon, 14 Dec 2009 08:15:56 +0000 http://skinnychef.com/?p=7355#comment-835 I would love to make this for Christmas, but my husband won't touch apples if they aren't topped with "Dutch crumb" crust. Do you have any suggestions? I would love to make this for Christmas, but my husband won’t touch apples if they aren’t topped with “Dutch crumb” crust. Do you have any suggestions?

]]> By: Skinny Chef http://skinnychef.com/blog/sweet-potatoes-and-apples/comment-page-1#comment-806 Skinny Chef Mon, 30 Nov 2009 21:06:50 +0000 http://skinnychef.com/?p=7355#comment-806 Sure you can add cranberries but I would cut back on some of the brown sugar, maybe in half. When I made it it kept in the fridge covered for five days. It reheats nicely :) Sure you can add cranberries but I would cut back on some of the brown sugar, maybe in half. When I made it it kept in the fridge covered for five days. It reheats nicely :)

]]> By: JT http://skinnychef.com/blog/sweet-potatoes-and-apples/comment-page-1#comment-801 JT Sat, 28 Nov 2009 14:24:50 +0000 http://skinnychef.com/?p=7355#comment-801 I agree. Looks incredible. Love the combo. 2 questions: 1. Can you add cranberries? I figure the brown sugar will sweeten it. 2. Do you know how long will this keep in the refrigerator after it's cooked? Thanks for the recipe and your help...from one skinny chef to another! I agree. Looks incredible. Love the combo. 2 questions:
1. Can you add cranberries? I figure the brown sugar will sweeten it.

2. Do you know how long will this keep in the refrigerator after it’s cooked?

Thanks for the recipe and your help…from one skinny chef to another!

]]> By: Skinny Chef http://skinnychef.com/blog/sweet-potatoes-and-apples/comment-page-1#comment-793 Skinny Chef Sun, 22 Nov 2009 16:51:04 +0000 http://skinnychef.com/?p=7355#comment-793 Absolutely! Just bake 10 minutes less leave the nuts off, let it cool to room temperature cover and refrigerate. Reheat at 350F for about 15 minutes and add the walnuts. Absolutely! Just bake 10 minutes less leave the nuts off, let it cool to room temperature cover and refrigerate. Reheat at 350F for about 15 minutes and add the walnuts.

]]> By: Jericho http://skinnychef.com/blog/sweet-potatoes-and-apples/comment-page-1#comment-792 Jericho Sun, 22 Nov 2009 16:17:12 +0000 http://skinnychef.com/?p=7355#comment-792 This looks amazing and I would really love to make it for to bring on Thanksgiving. Is there a way to make this ahead and reheat or finish it the next day? This looks amazing. Thanks! This looks amazing and I would really love to make it for to bring on Thanksgiving. Is there a way to make this ahead and reheat or finish it the next day? This looks amazing. Thanks!

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