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any people - friends and visitors alike - have asked who writes for SkinnyChef.com. Keeping up with my food blog, articles, and newsletters can be time consuming, but I enjoying writing all the content for my site. I make excellent use of my "in-between" time, concocting recipes while traveling in the subway, brainstorming blog topics while shopping in markets and grocery stores, and talking over ideas with my producers when I'm washing up after a shoot.
I am always on the hunt for new topics and knowledgeable people to write about so if you have ideas or suggestions, submit them here. I'm always happy to hear your ideas.
Summer isn’t over yet! In my August 2009 newsletter, I share new videos, posts, and resources to make your summer a success. And don’t miss out on several posts about my recent trip to Germany!
This month’s newsletter is again full of great resources, articles and videos – from great grilling recipes, a new digital book to download, to updates on artificial sweeteners, diet pills, food allergies and How-To’s in the kitchen.
This month’s newsletter is chock-full of great resources, articles and videos – check out my healthy grilling video on AOL, secrets that my grandma never shared when I grew up, and what I learned about starting out on the right foot. That, and new places where my content is now available!
This month’s newsletter is chock-full of great resources, articles and videos – check out my fridge-makeover video on AOL, a Pittsburgh Post-Gazette interview and several articles and interviews about naturopathic medicine, cocoa and cooking oils!
Don’t miss the latest reports in my April newsletter – from my recent adventures on TV, as a new blogger for AOL and about new and noteworthy additions to the site – including the scoop about common missteps by home cooks…
March is the month when I start to crave warmer weather and sunny afternoons. With cold temperatures and brisk winds keeping us indoors, it’s the perfect chance to catch up on some reading that you won’t have time for when outdoor summer sports and barbeque weather kicks in.
With the beginning of yet another year, many people made resolutions to live healthier and happier in 2009 by making lasting changes. In my February 2009 newsletter, I am highlighting my personal resolutions and review recent developments on SkinnyChef.com.
I want to wish all my readers a very happy and healthy New Year. With the coming of the new year, I’m sure you all have New Year’s resolutions, so that’s why I’ve created a brandnew email course, Ditch the Diet. My goal is to teach my readers to be healthier by learning why fad diets are bad, curing bad habits, and avoiding the worst diet mistakes.
December is the month of enchantment, so delight your family and friends with homemade holiday treats, delicious warms meals, and festive decorations. No matter which holiday you celebrate, ’tis the season for giving! My December newsletter is packed with tips, tricks and recipes for large holiday gatherings.
During the fall and winter, I love to prepare traditional home made, American dishes so there’s no surprise that Thanksgiving is one of my favorite holidays of the year. But for those of you who aren’t used to cooking a huge celebration meal, it might seem daunting.