H
aving friends over doesn't mean you have to break your healthy eating routine. Entertain the skinny way and put together party food that won't wreck your waistline. You can feel good about sharing lighter versions of all the desserts your family and friends crave.
Grapefruit and buttermilk are both high in nutrition, but create a tender texture in baked goods. When I bake these for friends’ birthdays, no one guesses that they are made with grapefruit. Regardless, they disappear fast!
I call these cookies “Irish” because their green hue makes them perfect for St. Patty’s Day. Instead of using food coloring, I mix in anti-oxidant green tea powder that helps make these low-sugar cookies even healthier!
This Bellini is rich in vitamin C with the addition of grapefruit juice. Nutmeg adds spicy sweetness to this peach-based drink. Find out more about the health benefits of grapefruit.
These are a fast and simple treat, adapted from a recipe my granny used to make. Fun and fast, it’s the ideal recipe to make for an impromptu party or an easy, rewarding project to do with kids.
This classic cookie makes a festive Hanukkah treat or a sweet gift. It’s more than just a cookie, it has an extra dose of antioxidants from the prunes and chocolate. The wheat germ adds fiber to the flaky topping.
These festive cookies are so sweet but low in fat. Crunchy cookies with a hard candy coating make the perfect treat for kids with a mean sweet tooth or even prancing reindeer!
Moist pumpkin and rich chocolate make an outrageous dessert pair. Pumpkin has tons of beta carotene, an important antioxidant and the chocolate has flavenoids which also boost the levels of antioxidants in this bread pudding.
Purchase a pumpkin shape cookie cutter to make these fanciful whole wheat trick or treats for Halloween. The molasses adds vital iron and other minerals to these whole grain goodies that have an extra helping of fiber.
You will need a bat shaped cookie cutter to makes these crunchy crisp chocolate bats are perfect for a healthy Halloween! The kids will love ‘em because they’re chocolate sugar cookie dough, but I like them since they have whole wheat flour and are lower in fat than a traditional sugar cookie.
These treats made with whole grain flour have a nutty, rich taste that people expect from a home-baked cookie. It’s fun to incorporate healthy whole grain flour into your favorite traditional recipes. I added dried cherries for a twist, but these cookies are just as good as a classic chocolate chip