Besides ranking high as an antioxidant, pomegranate is delicious, tart and sweet at the same time. Margaritas are fun for entertaining and a great way to refresh thirsty guests at your next BBQ or picnic.
Winters in New York City can be unfriendly with frigid winds and sudden snowstorms. I remedy the conditions by making my favorite hot, holiday drink, Glühwein. My friend Sonja gave me this version of classic German recipes – it is a great way to start a party: sweet and warm, it goes down so easily on a cold, icy night.
These are similar to the spanakopita that my Greek neighbors in Pittsburgh used to make for parties, weddings, and graduations. I use goat cheese instead of feta, because I love its creamy texture and tart flavor. I substituted melted butter for butter-flavored cooking spray to achieve the ‘skinny effect’.