Image and Recipe Copyright © 2003-2008 Jennifer Iserloh
Frozen cherries are a great fruit to keep on hand for snacks and quick desserts! Ideal for smoothies, cherries are naturally sweet, the frozen whole black cherries are fairly inexpensive, and store for months in your freezer. If you use fresh cherries, chill before serving.
Serves 2
1 1/2 cup frozen or fresh pitted cherries
1 cup non-fat, plain yogurt
1/2 cup toasted whole almonds
1 teaspoon almond extract
2 tablespoon granulated sugar or sugar substitute
In a blender or food processor, blend all ingredients until smooth. Serve immediately.
The recipe featured above goes nicely with Zucchini Cake and Blini.
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