Comments on: Whole Wheat Crepes http://skinnychef.com/recipes/crepes Healthier Living - One Step At A Time Fri, 05 Mar 2010 21:55:08 +0000 http://wordpress.org/?v=2.9.2 hourly 1 By: Jennifer http://skinnychef.com/recipes/crepes/comment-page-1#comment-941 Jennifer Thu, 11 Feb 2010 21:14:49 +0000 http://skinnychef.com/recipes/crepes#comment-941 well thank you for this recipe i made it yesterday but i actually used organic vanilla soy milk. I made them for breakfast and it was a hit with my kids and my husband. Today i made them with the soy and used them for a turkey wrap ( i was out of bread ) Yet again a hit with the kids and with my husband. Thank you for your healthy recipes! well thank you for this recipe i made it yesterday but i actually used organic vanilla soy milk. I made them for breakfast and it was a hit with my kids and my husband. Today i made them with the soy and used them for a turkey wrap ( i was out of bread ) Yet again a hit with the kids and with my husband. Thank you for your healthy recipes!

]]> By: Skinny Chef http://skinnychef.com/recipes/crepes/comment-page-1#comment-940 Skinny Chef Wed, 10 Feb 2010 19:39:08 +0000 http://skinnychef.com/recipes/crepes#comment-940 Absolutely- both skim and 1% sub well in this recipe. Thanks for visiting! Absolutely- both skim and 1% sub well in this recipe. Thanks for visiting!

]]> By: Jennifer http://skinnychef.com/recipes/crepes/comment-page-1#comment-937 Jennifer Wed, 10 Feb 2010 02:50:13 +0000 http://skinnychef.com/recipes/crepes#comment-937 Can you use skim milk or 1% milk I forgot to pick up buttermilk to make these? Thank you i love your website Can you use skim milk or 1% milk I forgot to pick up buttermilk to make these? Thank you i love your website

]]> By: Dennis http://skinnychef.com/recipes/crepes/comment-page-1#comment-628 Dennis Fri, 31 Jul 2009 03:04:09 +0000 http://skinnychef.com/recipes/crepes#comment-628 So cool,Actually i don't know how to cook but when I found out your site It so great . It makes me interested to try some recipes. So cool,Actually i don’t know how to cook but when I found out your site It so great . It makes me interested to try some recipes.

]]> By: Peapod http://skinnychef.com/recipes/crepes/comment-page-1#comment-596 Peapod Mon, 06 Jul 2009 01:21:18 +0000 http://skinnychef.com/recipes/crepes#comment-596 I just made these and I have to say they are great!! I did change it up just a little. I added 3tlbs of splenda to the batter and a little lemon zest since I was using them for a dessert crepe. My family and I really liked them and I will be making them again and again! I just made these and I have to say they are great!! I did change it up just a little. I added 3tlbs of splenda to the batter and a little lemon zest since I was using them for a dessert crepe. My family and I really liked them and I will be making them again and again!

]]> By: Carla http://skinnychef.com/recipes/crepes/comment-page-1#comment-460 Carla Tue, 19 May 2009 13:22:35 +0000 http://skinnychef.com/recipes/crepes#comment-460 They did love it so much, it is exquisite. I will do it for the school field day, they will love it as much as we did at home for sure. Thank you! They did love it so much, it is exquisite. I will do it for the school field day, they will love it as much as we did at home for sure.

Thank you!

]]> By: Skinny Chef http://skinnychef.com/recipes/crepes/comment-page-1#comment-454 Skinny Chef Fri, 15 May 2009 13:26:20 +0000 http://skinnychef.com/recipes/crepes#comment-454 Great Carla! Kids love crepes because they have a nice soft texture. You could even do a little smear of peanut butter (or almond butter) and pack them for a school lunch. Great Carla!

Kids love crepes because they have a nice soft texture. You could even do a little smear of peanut butter (or almond butter) and pack them for a school lunch.

]]> By: Carla http://skinnychef.com/recipes/crepes/comment-page-1#comment-453 Carla Fri, 15 May 2009 13:09:00 +0000 http://skinnychef.com/recipes/crepes#comment-453 Thank you so much, I will do the recipe tomorrow. I was trying to find healthy food for years and I am glad to be around. I do crepe all the time, French edition. Thank you again for the reply, my kids will love it for sure. Thank you so much, I will do the recipe tomorrow.
I was trying to find healthy food for years and I am glad to be around.
I do crepe all the time, French edition.
Thank you again for the reply, my kids will love it for sure.

]]> By: Skinny Chef http://skinnychef.com/recipes/crepes/comment-page-1#comment-452 Skinny Chef Fri, 15 May 2009 12:46:35 +0000 http://skinnychef.com/recipes/crepes#comment-452 Hi Carla- it's just 1/2 cup buttermilk. I just specify "low fat" buttermilk to keep the recipe a little lighter, but I think it's tough to even find the full fat buttermilk! Hi Carla- it’s just 1/2 cup buttermilk. I just specify “low fat” buttermilk to keep the recipe a little lighter, but I think it’s tough to even find the full fat buttermilk!

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