Scalloped potatoes are one of my favorite fall and winter dishes. Just the smell of them transports me back to my Granny’s kitchen where she always had a pairing knife and cutting board handy, ready to chop vegetables for her home-cooked meals.
Kid-Friendly Recipes
In this section of the site, you can find all of the kid-friendly Skinny Chef recipes. Typically, there are several pages with recipes - so scroll down and use the paged navigation.... or search for the recipe by title:
Sweet Tart Cranberry Sauce For Thanksgiving
There’s Cranberry sauce recipes galore – but how about this twist? In what I call ‘Not Your Usual Cranberry Sauce’, I’ve given my Granny’s recipe a whole makeover…
Turkey Gravy For Thanksgiving
Lump free gravy isn’t magic, it’s all in the technique as I show in this video. Instead of using flour to thicken, try making a slurry with cornstarch mixed with cold water and gradually whisk it into warm turkey stock
How To Make Your Own Turkey Stock
Gravy and stuffing are integral part of every Thanksgiving meal – but did you know that your own Turkey stock is the best way to impart flavor with hardly any calories? In this video, I am going over the basic steps, plus share a few quick chefs’ tricks…
Roasted Butterflied Turkey
Millions of turkeys get cooked every year on Thanksgiving – the #1 question? How to keep your turkey juicy, and from drying out. You’ll find the answer in my complete Thanksgiving how-to video series…
How To Butterfly A Turkey
Get the professional scoop on how to butterfly, season, and roast a turkey so that it stays super juicy and tender. Plus, find out how to dial down calories while amping up flavor. It’s video #1 of my complete Thanksgiving How-To video series!
Cream of Tomato Soup
Everyone loves soup and sandwich – but making it yourself can be inexpensive and a lot healthier. Make a low-cal tomato soup 1-2-3 with canned tomatoes, garlic, olive oil and a spoonful of sour cream – you can even make this in a blender.