Salt is one of the quintessential components of restaurant cooking – and just like for many home cooks – it’s a challenge that every cook is eager to pass under the watchful eyes of the sous-chef. Whenever I eat out, it’s one of the key things I notice right away…
Archives for June 2009
How To Cook Fish
By now we all know that eating fish is good for you. Just as your grandma told you, it’s brain food! Well, it turns out that fish is also a great preventative food and a great food for your heart!
Increase Your Lifespan with Food?
Since food is so intricately linked to survival, it begs the question whether modifying your food consumption can also increase your lifespan. A new study reveals the answer.