Moist pumpkin and rich chocolate make an outrageous dessert pair. Pumpkin has tons of beta carotene, an important antioxidant and the chocolate has flavenoids which also boost the levels of antioxidants in this bread pudding.
Healthy Recipes: Entertaining
In this section of the site, you can find all of the Skinny Chef recipes for entertaining occasions. Typically, there are several pages with recipes - so scroll down and use the paged navigation.... or search for the recipe by title:
Cream of Tomato Soup
Everyone loves soup and sandwich – but making it yourself can be inexpensive and a lot healthier. Make a low-cal tomato soup 1-2-3 with canned tomatoes, garlic, olive oil and a spoonful of sour cream – you can even make this in a blender.
Cherry Upside-Down Cake
As a kid, I hated upside down cakes covered with masses of sticky glazed pineapple. Feared by many, it always popped up on buffet tables at family gatherings. I’ve never been a big fan of canned fruit since, so my upside down version is made with a thick, rich homemade filling of fresh cherries that is simple and superb.
How To Cook Pork Roast So It Stays Juicy
Pork loin is lean, tender, and easy to cook. Because it’s low in fat most people have tendency to overcook it, so I want to share how professional chefs deal with this problem. Plus, this dish is also delicious cold – so make a double portion for sandwiches or a quick dinner served with salad…
Double Chocolate Zucchini Brownies
My granny always had so much leftover zucchini in her garden, it was a challenge to use it all. Zucchini is very high in water and fiber content. It’s the perfect way to moisten brownies without adding extra fat and get extra fiber in your diet … and this recipe is consistently among the most downloaded ones here on SkinnyChef.com
Pickled Cucumber Salad
This cucumber salad gets its name from the apple cider vinegar. It lends a sweet and sour tang to this dish that reminds me of fresh pickles. Cucumber salad also makes a great topping for your turkey burger or salmon cakes in place of pickle relish.