Spiced Nuts

In the cobblestone streets of New Delhi, India, the heavenly, potent aroma of spices roasted with nuts cling in the humid afternoon air.

Hungry shoppers stop to fuel up with a handful of cashews and a quick cup of chai. Here’s my version of an Indian street vendors delight!

Makes 1 1/2 cup of spiced nuts

[amd-zlrecipe-recipe:158]

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