Spice Up Your Life

Written by Jennifer Iserloh Leave a Comment

Itested this garlic rice recipe from “Spice Up Your Life the Flexitarian Way” (by Bindu Grandhi) today – it is spicy, easy to make, and just plain good! The recipe calls for white basmati, but all I had on hand was the brown basmati: yet the recipe is scrumptious even with the substitution!

Grandhi’s new book is full of unique, tasty, easy recipes that are appropriate for both vegetarian and people who enjoy lean meat and fish – a must for your kitchen cookbook collection, especially if you have a “split family table” between vegetarians and meat eaters!

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