Desserts & Drinks
Pomegranate Margarita
Image and Recipe Copyright © 2003-2010 Jennifer Iserloh
Besides ranking high as an antioxidant, pomegranate is delicious, tart and sweet at the same time. Margaritas are fun for entertaining and a great way to refresh thirsty guests at your next BBQ or picnic.
Serves 4
Ingredients
32 ounces Pomegranate juice
2 tablespoons fresh lime juice, about two juicy limes
2 tablespoons granulated sugar
1/2 cup tequila
1/4 cup orange flavored liquor
Directions
In a medium bowl, whisk all ingredients. Place in a freezer and mix every 20 minutes for up to 1 hour until the mixture has a slushy frozen texture (or freeze in an ice cream maker according to the manufacturer’s directions). Serve frozen or chilled over ice.
Make It A Meal
Serve with Chipotle Orange Shrimp or Black Bean Soup.
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October 24, 2008, 3:05 pm
ooh, that looks divine!!!
May 1, 2009, 12:33 pm
we had these in the hot tub in Anchorage last May and fell in love with them. Ya gotta try em!
July 13, 2009, 9:13 pm
[...] found this over at SkinnyChef.com (awesome site btw) and can’t wait to share it with my guests during my next BBQ. This tart, [...]
March 29, 2010, 1:56 pm
Is that salt or sugar on the rims of the glasses?
April 1, 2010, 9:04 am
It’s a dusting of Kosher salt