Baking with whole wheat flour is easy and can be delicious as long as you don’t overbake it. These bars taste very close to the traditional version made with white flour.
Healthy Recipes: Cookies
In this section of the site, you can find all of the Skinny Chef cookie recipes. Typically, there are several pages with recipes - so scroll down and use the paged navigation.... or search for the recipe by title:
Lemony Fruit Cake
Posted on October 27, 2012 Written by 1 Comment
Christmas fruitcakes are heavy and dense, but this tender lemon pound cake can be part of your new holiday tradition. It has the candied fruit that makes it festive without using red and green food coloring.
Gingerbread Cookies
Posted on October 27, 2012 Written by 2 Comments
Sesame seeds add a delicate crunch to these spicy treats. I like it when the cookies soften up as they are stored, but my husband is a crisp cookie fan, so I reheat them for a few minutes in a warm oven before serving the second day.
Coconut Banana Bites
Posted on October 4, 2012 Written by 3 Comments
My granny made these for her neighborhood cocktail parties that were all the rage in the 1960′s because she was known as the ‘it’ girl when it came to cooking.
Granny’s Holiday Baking Recipes & Easy Holiday Cookies
Posted on December 9, 2011 Written by 5 Comments
Granny is an extremely skilled baker who loved to spoil her family with home-made holiday treats. She would start baking three weeks before Christmas to be sure that we had plenty of holiday cookie varieties, teaching me a few of her insider baking tips and tricks along the way.
Halloween Ideas: Coco Bats
Posted on September 12, 2011 Written by Leave a Comment
You will need a bat shaped cookie cutter to makes these crunchy crisp chocolate bats are perfect for a healthy Halloween! The kids will love ‘em because they’re chocolate sugar cookie dough, but I like them since they have whole wheat flour and are lower in fat than a traditional sugar cookie.
Pumpkin Peanut Butter Cookies
Posted on September 2, 2011 Written by 5 Comments
Purchase a pumpkin shape cookie cutter to make these fanciful whole wheat trick or treats for Halloween. The molasses adds vital iron and other minerals to these whole grain goodies that have an extra helping of fiber.
Mini Cashew Cookies
Posted on February 9, 2009 Written by 5 Comments
Nut butters are great for making baked goods and sauces. I love the sweet mellow taste of cashews, but if cashew butter is not in your budget, replace it with peanut butter instead.
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